Peanut Recipe ∘ Yummy Peanut Butter Bread

I am a nine year old third grader and made up this recipe with a little help from mom. It is really good with a thin layer of peanut butter spread on it. I hope you enjoy it!

Ingredients

• 1 cup warm water (110 degrees F/45 degrees C)
• 1 tablespoon white sugar
• 1 tablespoon brown sugar
• 2 tablespoons honey
• 1 teaspoon salt
• 3 tablespoons crunchy peanut butter
• 1 tablespoon vegetable oil
• 1 egg
• 3 cups bread flour
• 1 ½ teaspoons active dry yeast

Cooking Directions

1. Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
2. To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).

Nutrition Facts

• calories184.1
• carbohydrateContent31 g
• cholesterolContent15.5 mg
• fatContent4.2 g
• fiberContent1.3 g
• proteinContent5.8 g
• saturatedFatContent0.7 g
• sodiumContent220.8 mg
• sugarContent5.5 g